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Enough with Penang Food Already! What about the Drinks?

By Ooi Kee Beng, Editorial, Penang Monthly, December, 2017 Yes, Penang has amazing food, be it fusion or hybrid, street or mall, traditional or accidental. And yes, it has amazing desserts too, like the Penang Road teochew chendol for one. Even the age-old ais kacang. Even the humble bebola ais. And don’t get me started … Continue reading